Keralan Beef And Coconut Curry *Frozen

Beautifully braised Beef simmered in an aromatic stock of Kashmiri Chilli Powder, Black Pepper, Tumeric, Lemon Juice, and Coconut oil. The sauce is thick and dark from Shallots, Curry Leaves, and Tomatoes. Fennel Seeds, Cinnamon, Cardomon, Cloves, White Poppy Seed and Star Anise are toasted to make a full bodied Garam Masala that gives this dish a real depth of flavour.

Allergens: MUSTARD, CELERY